Estate-Wide Social Media Onboarding: A Template for Brewery Marketing Teams
By Tom Fairhall | Pub Post Pro | April 2026
Across 884 pubs audited in 23 independent brewery estates, 80.9% score exactly 10 on presence. They have a Google Business listing and one social media profile. They are not posting regularly. Their engagement averages 3 out of 15, roughly 20% of what is achievable.
This is not a mystery. Most of these pubs have never been onboarded onto a social media programme. They set up a Facebook page when they took over, posted three times in the first month, and then the demands of actually running a pub took over. No one at the brewery followed up. No one provided a template, a schedule, or a reason to keep going.
The presence data shows a clear cliff: 81% of pubs at score 10, then a drop to 16% at score 7, and only 7 pubs (0.8%) at score 13, a full, active suite of profiles. Those 7 pubs all belong to Harvey's Brewery, and they got there through individual landlord initiative, not estate support.
This template is designed to change that. It is a complete onboarding programme for brewery marketing teams. Five phases move a newly installed landlord from "no social media plan" to "posting consistently with the right brand assets, on the right platforms, in the right way."
The goal is not perfection. The goal is to move the estate average from score 10 to score 13 on presence, and from 3 to 9 on engagement. That is achievable with structure and follow-through, and it would make a measurable difference to the digital visibility of every pub in the portfolio.
Why Most Brewery Onboarding Misses the Social Media Problem
Most brewery onboarding programmes are focused on the operational essentials: cellar management, draught quality, the tenancy agreement, health and safety, the beer range. All of this is necessary and right. The problem is that social media is treated as an afterthought. "Here is the Facebook page password" comes at the end of a long day, rather than as a core part of getting the pub trading properly.
The data reflects this exactly. Operational fundamentals like Google rating (average 79.5% of max) and review volume (71.2% of max) suggest that pub basics are being maintained. Pubs are open, they serve decent beer, customers leave reviews. But the active layer of digital marketing (posting, content, engagement) is collapsing at 20% of maximum.
The gap between a pub that is open and decent and a pub that people actively talk about, share posts from, and book tables at is almost entirely a social media problem. Solving it at onboarding (before bad habits are set) is far easier than retrofitting it six months into a tenancy.
Phase 1: Profile Setup Checklist
This phase happens before the landlord takes over, or in the first week of trading. It should be completed by the brewery marketing team in consultation with the incoming landlord, not left to the landlord to figure out alone.
The goal: every pub in the estate has a complete, verified, consistent set of social profiles before it opens its doors.
Google Business Profile
- [ ] Confirm the listing exists and is associated with the correct address
- [ ] Verify ownership (requires a postcard or phone verification from Google)
- [ ] Complete all business information: name, address, phone, website, opening hours, categories
- [ ] Upload at least 10 photos: exterior, interior, bar area, any food offering, outdoor space if applicable
- [ ] Grant the incoming landlord access as a manager (not owner; keep ownership central)
- [ ] Set up review notification alerts so the pub receives an email when new reviews arrive
Facebook Business Page
- [ ] Confirm a business page exists (not a personal profile; this is a common error)
- [ ] Complete all page information: name, address, phone, website, opening hours, page category (Restaurant/Bar)
- [ ] Upload the correct profile image (pub exterior or logo) and cover image (interior or event image)
- [ ] Add the brewery tag in the About section where relevant
- [ ] Grant the incoming landlord admin access with their personal Facebook account
- [ ] Set up Facebook Events as the default mechanism for bookable evenings
Instagram Account
- [ ] Confirm an account exists (create one if not; use the pub name, not the landlord's name)
- [ ] Switch to a Professional Account (Business type, not Creator)
- [ ] Link to the Facebook page
- [ ] Complete the bio: pub name, location, a short description (10-15 words), booking link or website
- [ ] Upload a profile image matching the Facebook page for consistency
- [ ] Grant the incoming landlord access via the Instagram Accounts Centre
Website
- [ ] Confirm the website is accessible on mobile (test it on a phone)
- [ ] Verify the address, phone number, and opening hours are correct
- [ ] Ensure at least one food menu is visible if the pub serves food
- [ ] Confirm the site has a contact form or booking mechanism
- [ ] Add links to all social profiles from the website footer
Phase 2: Brand Guidelines Package
The most common reason landlords post inconsistently is that accessing the right assets is more effort than it is worth. If finding the correct logo requires emailing the brewery and waiting two days, most landlords will skip the logo and post something improvised, or not post at all.
The brand guidelines package solves this by placing everything in one accessible location before the landlord starts trading.
What the Package Should Contain
Logo files.
- PNG with transparent background (for use on coloured backgrounds)
- JPEG version (for use in social media posts)
- Both formats at two sizes: standard (500x500px) and banner (1200x630px)
- Primary and secondary colours as hex codes (#XXXXXX format)
- Two or three example social media post templates showing colours in use
- Three or four example posts showing the visual style the estate uses
- Simple guidance: natural light preferred, landscape shots of interiors, portrait for food, avoid heavy filters
- What to avoid: blurry photos, photos with visible clutter or dirty surfaces, stock photography
- One paragraph describing how the estate talks: warm, community-focused, not corporate, first person ("we" not "the pub")
- Two or three example captions for common post types (event promotion, food offer, weekend message)
Access to the shared asset library: A Google Drive or Dropbox link containing all of the above, plus any seasonal graphics (Christmas, bank holidays, local events) produced centrally.
All of this should fit in a single folder and take a landlord under 10 minutes to navigate. If it takes longer than that, simplify it.

Phase 3: Content Calendar Template
The content calendar template is the most practically useful tool in this entire programme. It solves the blank-page problem that stops most landlords from posting.
How the Template Works
The template assigns a content category to each week of the month, with two or three specific post prompts per category. It does not write the posts. It tells the landlord what to post about.
A four-week monthly structure:
Week 1: Community. Post about something that connects the pub to the local area. A charity the pub is supporting. A village event happening nearby. A shout-out to the local sports team. Content that positions the pub as part of the community, not just a business in it.
Suggested prompts:
- "Shout out to [local team / charity / event happening this week]"
- "Something we love about [local area]"
- "Thank you to everyone who came to [recent event]"
Suggested prompts:
- "Meet [staff member]. Here's why they love working here"
- "A busy Saturday with the team. Thank you to everyone who came in"
- "We're delighted to welcome [new staff member] to the team"
Suggested prompts:
- "This week's specials: [dish] in tonight?"
- "New on the bar: [beer name] from [brewery]. On until it's gone."
- "Sunday lunch bookings still available this week. Here's what's on the menu"
Suggested prompts:
- "Our [quiz night / curry night / music night] is back. Here are the dates for [next month]"
- "Booking open for [event]. Spaces limited"
- "What's coming up at [pub name] this month"
Phase 4: Training Session Outline
The onboarding training session should be practical, not conceptual. Most landlords do not need to understand social media strategy. They need enough confidence to take a photo and write a caption without worrying about doing it wrong.
A 90-minute session covers everything required. It can be delivered in person (ideal), via video call (acceptable), or as a recorded video combined with a printed one-pager (minimum viable).
Session Structure
First 15 minutes: Why this matters. Walk the landlord through what the data shows: pubs that post consistently see more walk-in customers, more bookings, and more review activity. Keep this brief. Most landlords accept the premise easily; they just lack the structure to act on it.
Next 20 minutes: Platform walkthrough. Open Facebook on a phone and show the landlord how to create a post, upload a photo, and create an Event. Then show the same on Instagram. This should be done on their actual phone, on their actual accounts. Generic screenshots are less useful than live practice.
Next 20 minutes: Content calendar in practice. Walk through the monthly template. Show the landlord where the brand assets are. Ask them to write a practice post for Week 1 (Community) and show it to you. Give specific, positive feedback. This is the most important 20 minutes in the session.
Next 15 minutes: Handling reviews and comments. Show how to respond to a Google review (positive and negative). Cover the tone of voice guidance. Role-play a negative review response using a fictional example. Explain who to contact at the brewery if a review escalates beyond what they are comfortable handling.
Final 20 minutes: Questions and first post. Answer any questions. Before the session ends, ask the landlord to post something (anything) on their Facebook page using what they have just practised. Getting the first post done in the room eliminates the barrier of "I'll do it later."
Phase 5: Ongoing Support Structure
Onboarding solves the starting problem. The ongoing support structure solves the sustaining problem.
Most landlords post consistently in the first few weeks after training. By month two or three, the habit drops unless there is a mechanism that maintains accountability.
Monthly Check-In Call
A 20-minute call, monthly, between the brewery marketing contact and the landlord. The call covers three things:
- Review the previous month: what was posted, what performed well, any issues.
- Confirm the content calendar for the coming month: any key dates, local events, upcoming food or beer changes to post about.
- One specific focus for the month: building review count, promoting an upcoming event, introducing a new menu.
Shared Asset Library (Ongoing)
The brand asset library should be maintained with seasonal graphics: Christmas countdown posts, summer bank holiday messaging, St George's Day, St David's Day for Welsh estates, Valentine's Day booking prompts. These are quick wins that reduce the creative burden on individual landlords and maintain visual consistency across the estate.
Best-of-Estate Sharing
Once per quarter, the marketing team should identify the three or four strongest social posts from across the estate and share them (with attribution) in a WhatsApp group or email newsletter for landlords. This serves two purposes: it celebrates the landlords doing it well, and it provides concrete examples to those who are still finding their feet.
Sample Social Media Policy for Tenanted Pubs
The policy should be a single page. Long policies are not read. The following covers what is needed.
[Brewery Name] Social Media Policy for Tenanted Pubs
We want every pub in our estate to have an active, positive social media presence. This policy sets out the minimum expectations and the support available to you.
Minimum standards:
- Post at least once per fortnight on your Facebook business page
- Keep your Google Business Profile opening hours current, especially over bank holidays
- Respond to Google reviews within 7 days
- Use the estate logo or your pub's name clearly in posts
- Post in the tone of the estate: warm, community-focused, honest
- Do not post content that is political, contentious, or that could embarrass the estate
- Do not advertise competitor breweries' products prominently in social posts
- Respond calmly and briefly: acknowledge the issue, apologise for the experience, invite them to contact you directly
- Do not argue or provide detailed rebuttals in public comments
- Contact [marketing contact name and email] if you receive a review that involves a serious complaint
- Brand assets and content calendar templates: [link to shared folder]
- Monthly check-in call with [marketing contact]
- [Brewery name] WhatsApp landlord group for questions and sharing ideas
The Outcome: From 10 to 13
The presence cliff at score 10 is not a natural state. It is a product of incomplete onboarding and absent support. Eighty percent of pubs stopped at the point where they had the basic platforms but no structure for using them.
This five-phase programme moves a pub from score 10 to score 13 on presence, adding the missing platforms and activating the ones that already exist. It moves engagement from the industry average of 3 to something approaching 8 or 9, through consistent posting guided by the content calendar.
No individual phase is complicated. The complexity is in doing all five, in order, before the landlord gets too deep into the daily grind of trading to engage with it.
Onboarding is the cheapest and most impactful marketing investment a brewery can make in its estate. The cost is a folder of assets, a 90-minute training session, and a 20-minute monthly call. The return is an estate that shows up consistently online: visible to local customers, discoverable on Google, and recognisably part of a professional brewing family.
Further Reading:
- The Complete Guide to Brewery Estate Social Media Strategy
- Central vs Local: How to Divide Social Media Responsibility Across Your Estate
- Brewery Estate Digital Strategy: The Full Guide
- The 80/20 Report: UK Pub Digital Health
Tom Fairhall is the founder of Pub Post Pro, a done-for-you social media service for independent pubs and brewery estates across the UK.